You can’t beat an ice-cold creamy chocolate thickshake on a hot summer’s afternoon! Use this yummy recipe as a thickshake base and get creative by adding other toppings, like crushed cookies, sprinkles, marshmallows, or your favourite lollies.
2 cups vanilla ice cream (use chocolate if you want to make it super chocolately)
½ cup milk
¼ cup chocolate syrup
¼ cup chocolate chips (optional)
Whipped cream to garnish
Shaved chocolate to garnish
- Gather all of your ingredients.
- Place the ice cream, milk and chocolate syrup into a blender. If using chocolate chips add those as well. Be mindful that the harder the ice cream is, the better, as the blending process can liquify the ice cream too much and make the thickshake too runny!
- Blend the ingredients until smooth, but still nice and thick.
- Pour into your glass immediately, top with whipped cream and decorate with shaved chocolate.
Recipe inspired by thespruceeats.com