Recipes

Four-ingredient crepes

 

Four-ingredient crepes

Looking for a quick and easy way to cook up a delicious breakfast meal for the kids? Why not try making some crepes! While they may seem fancy, all it really takes is four ingredients and a few minutes to whip up some tasty crepes, which you can personalise with your favourite toppings.

Ingredients:

½ cup flour
¾ cup milk
1 teaspoon vanilla extract
1 egg 

Butter or oil (to fry with)

Directions:

  1. Beat the egg and add the milk, flour, and vanilla extract.
  2. Mix until smooth, (it should be a thinner consistency than pancake batter, almost watery).
  3. Melt some butter in a frying pan on low heat.
  4. Pour a thin layer of batter in the pan and spread it around.
  5. Cook for a few minutes on each side until done (you can also add chocolate at this point to melt it).
  6. Top with ingredients of your choice.
  7. Enjoy!

Optional toppings:

  • Fruit (Strawberry, blueberries, banana, lemon juice, orange)

  • Icing sugar

  • Chocolate

  • Maple syrup

Recipe courtesy of Babysits.nz